La Sota Pitted Manzanilla Olives 420gr.
- Premium quality Spanish Manzanilla olives
- Manually harvested in Andalucía and Extremadura region
- Natural flavour. Firm, meaty green olives now without pits!
- Ideal for salads, pastas as a snack or appetiser
Same premium quality, now with no pits!
These premium large, firm, crisp green olives will reveal the real flavour of Manzanilla olives. Carefully brined with just enough salt to let the full olive flavor shine through.
Packed in a convenient 420g jar, these olives are a versatile and delicious addition to any meal. Enjoy the authentic taste of Spain with La Sota Pitted Manzanilla Olives.
Use: Perfect as an appetizer with a glass of dry white wine or beer. Great on pizzas, salads and as a healthy snack at any time.
A must in your tapas, cheese boards or charcuterie platter.
Ingredients: Water, pitted green olives, salt, acid: citric acid, antioxidant: ascorbic acid.
Storage: Store: Store in a cool dry place away from direct sunlight and warm surfaces. Once opened, refrigerate and consume within a few days.
Size available: 420gr.
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